Organic Pearled Barley by “Fattoria Loppiano”

 3.00

SKU: 589 Category:

Description

Preparation of barley soup: Peel an onion, a potato and a carrot scrape, wash all the vegetables and cut them into cubes, cut the speck and put it into a saucepan, pour in the broth and bring to a boil over medium heat. Cover and let cook for 25 minutes.

Ingredients: pearled barley

Weight: 500 gr.

Additional information

Weight 0.5 kg