Natural Liquor with hydroalcoholic extract of fresh walnuts with husks from 200 ml.
Alcohol by volume of 40%
Ingredients: neutral grain alcohol. Alcohol by volume of 96.5%, white sugar beet, hydroalcoholic extract of fresh walnuts with husks, caramelized sugar, flavorings, hydro-alcoholic extracts of cinnamon, lemon peels, cloves.
Allergens: nuts (walnuts), does not contain gluten and GMOs, vegetable raw materials do not contain animal derivatives
It is recommended to serve liquor at a temperature of 16-18°C.
Curiosity: the Nocino, “elixir of walnuts” is prepared by picking these unripe fruits on the night of San Giovanni (between 23 and 24 June)